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Thank you for your interest in Ernest Vineyards.
Below you will find our current release wines available for purchase, alongside a selection of library vintages, available in limited quantities.
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Wine Shop Bohemian Series Ernest Eugenia Edaphos
Wine Shop
Ernest Vineyards specializes in site-specific wines. Each of our wines comprises grapes from one vineyard and one vineyard only. The result: wines that are pure expressions of the sites from which they came. We have our limited production and best of the barrel Bohemian Series, our single vineyard Burgundian varietals, our summery Eugenia Rosé, and our unique second label collection, Edaphos. Cheers to whatever bottling you choose!
Intro to Ernest Three Pack
These three single-vineyard Ernest wines were selected to give you flexibility, variety and a start to your Ernest journey.
Intro to Ernest Mixed Case
This is the ultimate introduction to Ernest Vineyards. These single-vineyard wines were selected for a complete immersion into our line of high-acid, low-alcohol Sonoma Coast wines.Bohemian Series
Beginning with the 2019 vintage, Ernest introduces The Bohemian Series to celebrate the outstanding moments in the cellar from a particular vineyard. The Series will always embrace fluidity, each vintage will hold its unique inspiration and the varied bottlings will reflect what rises to the height of exceptional while in barrel for the most elevated experience of the vineyard and vintage.
Bohemian Series H. Klopp Vineyard Chardonnay 2019
Starbright in color with notes of yellow apples, river stones, lemon curd and cream with a hint of warmth on the nose from very restrained oak. Sophisticated and complex on the palate with persistent acidity, velvety texture, and bright, refreshing, concentrated fruits and minerals.
Bohemian Series Alder Springs Vineyard Cabernet Sauvignon 2019
Dense and opaque with a deep purple color, it suggests a wine with a youthful expression of the varietal. Aromatically subtle with notes of blackberries, mountain pine, black plums, cedar and a touch of pepper. The palate is a balance of black fruits and structural elements, with medium acidity. The tannins are gripping but round and ripe in nature. This is a Cabernet made with a lot of restraint and with a clear focus on elegance.Ernest
For our Ernest labels, we use grapes from seven sites in all. Some sites are valley floor, some are on hillsides. Some face west, all are considered cold-climate. We work closely with growers and vineyard managers at each site to dial-in the farming to adhere to a style that maximizes flavor ripeness while keeping sugars down and acidity high.
Fallenleaf Vineyard Chardonnay 2019
Sonoma Coast
A beautiful bright and pale yellow wine, clear with shades of vintage gold. On the nose, a hint of white flowers, pears and pink lady apples with clear mineral notes of river pebbles and cut granite. On the palate a refreshing expression of the grape: a fruit profile consistent with the aromas and a pleasant acidity. The juicy and youthful mid-palate does not take away from the refined natured of this vintage. The finish lingers on the palate with a clean and thirst-quenching profile.
Cleary Ranch Chardonnay 2018
Sonoma Coast
Starry pale-yellow in color, cool-climate characteristics on the nose, including precisely focused pear, citrus and mineral. Decadent with juicy notes of baked apples, a touch of oak, and creaminess, but matched with acidic, youthful vibrancy
Cleary Freestone Ranch Pinot Noir 2019
Sonoma Coast
Garnet in color revealing focused red cherry, plums, wild bramble, and undisturbed forest floor on the nose. The cool growing season delivers supple tannins framing bright, natural acidity and a purity of fruit traced with ginger and nutmeg.
Grand Vent Vineyard Pinot Noir 2019
Petaluma Gap
A crimson color with intense purple hues. The aromas are reminiscent of black plums and dried roses. A leafy quality followed by other deeper red and black fruits, both fresh and dried. On the palate, a juiciness to the quality of the fruit, accompanied by spice, and herbal notes of wild sage and black peppercorn. The acidity is bright, highlighting the freshness of the fruit. The tannins frame it all without being over the top. The power of the wine comes from its concentration and complexity of flavors.
Eugenia
We produce our seasonal Rosé under the Eugenia label, named after Erin's grandmother. Our current release, from the 2022 vintage, includes an old-world style Rosé of Pinot Noir, and the return of a fan-favorite, our Rosé of Cinsault from the Certified Green Bruella Ranch.
Eugenia Rosé of Pinot Noir 2022
Sonoma Coast
The aromas of candied strawberries, freshly baked cherry pie, and red plum jam are immediately, but gently presented. A prime example of Sonoma Coast Pinot Noir by the cool nature of the shrub red fruit aromas (bramble) alongside damp coastal forest notes and early summer blackberries. On the palate, an abundance of complex textures and weightiness, which coats the palate with the juiciness of ripe berries and with mouthwatering acidity. It sits on the palate assertively and pleasantly for a significantly long finish.
Eugenia Rosé of Cinsault 2022
Lodi
Brilliant pink-salmon color with stunning clarity and brightness. Aromatically a superbly charming wine with a great concentration of fresh red fruit aromas: unripe strawberries, pomegranate seeds, and fresh blackberries with underlying wet river pebbles. The palate is as gratifying with the addition of super-bright but gentle acidity and freshness. There are notes of summer watermelon and tart cherries with enough complexity to make this wine a companion to food.
Edaphos
In addition to Ernest and Eugenia, we own and operate a third label: Edaphos (pronounced ee-dah-fos). It means “base,” “ground,” and “soil” in Greek; we felt it was a good expression of our attitude behind this winemaking. We consider this part of our business to be our “laboratory,” the place where we make small-lot wines that incorporate new and exciting approaches to winemaking with different styles and off-beat grape varietals. Sometimes we also call it our “sandbox.” The Edaphos strategy enables us to explore, experiment, and apply some of the lessons we learn to wines we make under our other labels. It also allows us to produce different wines whenever we feel like making them.
2020 Petite Arvine
Mendocino County
A beautiful pale golden color, aromatically quite subdued with subtle hints of minerals, melons, pears, and an indescribable alpine forest freshness.
A palate of delightful elements and flavor compounds, ranging from honeydew, sour apples, sweet oranges, and herbs. A rare grape for California, it originally hails from the Vallais region of Switzerland.
2021 Ossum Epiphanea
Mendocino County
Lambrusco-like in color, this wine shows bright red fruit aromas with a hint of sun baked pebbles. It is light bodied, but demonstrates more complexity on the palate. There are some soft fruit tannins, married with savory notes of dried herbs and faint salinity. The mid-palate has notes of cassis and cola while the finish fades slowly leaving behind delightful candied cranberry and dried cherry flavors.
2021 Trousseau
Mendocino County
Aromas of sour raspberries, bing cherries, ripe strawberries, and hints of apple cider. There is also a marked salinity mitigating the juiciness of the bright red fruits. Texturally, it is a light to medium wine with subtle, but dry tannins and marked acidity. The salinity is clear on the aromas as well as on the palate, making it the perfect food pairing wine.
2020 Pinot Noir
Oregon
A deep dark purple wine, with an abundance of floral and fruity notes. Crunchy red fruit interlaced with mountain pine and wild herbs greet the nose. On the palate, acidity is key, followed by very ripe tannins, creating a savory experience. It is juicy, but not jammy, as the acidity and brightness of the fruit remain quite persistent. The finish is dry and slightly rustic, showing the wild nature of the site and the great aging potential within.
2019 Grenache
Sonoma Valley
Dark purple color with blueish hues, slight opaque and greatly concentrated.
The aromas are classic with an array of fruits, ranging from black cherries to black plums and ripe blackberries, and is followed by scents of dry earth and dried oregano. The palate has brighter fruits framed by some ripe but firm tannins. A good acidity permeates throughout with an assertive finish.
